A Fall Affair

Lisa & Kevin's Wedding

OCTOBER

Hors d’Oeuvres

Artisan Cheese Mirror
Peking Duck Carving Station
Mediterranean Dipping Table With Parmesan-crusted Pita Chips,
Hummus, Baba Ganoush and a Spicy Red Pepper Walnut Dip
Coastal Raw Bar: the Freshest Oysters and Littleneck Clams


Champagne Toast


Stations

~Bread and Salad Station~
Artisanal Breads
Baby Spinach Salad With Pumpkin, Pumpkin Seeds & Pecorino Cheese
Arugula, Parmesan & Pear Salad

~ Pasta Station ~
Organic Butternut Ravioli With Sage & Pecans

~ Carving Station ~
Carved, Bone-in Ham &
Filet Mignon With Petite Rosemary Biscuits, Horseradish Cream & Honey Dijon Mustard

~ Fish and Vegetable Station ~
Salt & Herb-crusted Wild Salmon With Lemon-Sorrel Crème
Roasted Root Vegetables with Shallots

~ Dessert Station ~
Belgian Chocolate Fountain