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Atlantic Coastal MenuSalads and Appetizers:New England Clam ChowderMarinated Calamari and Mussel Salad with Potatoes and Celery in a Lemon-Olive Oil Vinaigrette Salad of Baby Greens with Cucumber and Tomatoes Entrees:Seafood Pasta: Lobster, Clams and Shrimp cooked in a White Wine, Lemon & Herb Broth with a Hint of TomatoRoasted Chatham Cod with Red Pepper, Leeks and Capers Dessert:Homemade Tiramisu Coffee/ Tea/ Soda Service $41.95 per person Price does not include tax & gratuity
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